Chicken in Plum Sauce

Plum sauce was a staple pantry essential when I was a student.   However, over the years,  I’ve discovered making my own sauces and somehow plum sauce was something I grew out of eventually.

My newly acquired Bill Granger’s Everyday Asian contains a recipe for Duck in Plum Sauce and seeing that I had plums in my fruit basket and chicken breast in the fridge, I decided to pair the two together.

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