Nasi lemak

It’s another hot day.  We’ve been cooling off with plenty of ice cream, Frappucinos, some beer, fizzy drinks and fruit.   I craved a good lunch and ended up making us Nasi Lemak – coconut rice, chicken curry, sambal ikan bilis  and added salted peanuts and sliced cucumbers to our plates.   I gave eggs a miss – they were out of date.

It was a lovely lunch, probably too heavy for a hot day but it made a pleasant change from all the sugary, cool treats we’ve been having!



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